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Sada Indianxperts Engineering Pvt. Ltd.

Products

Indian Pulses


  • Arhar Dal

    Packaging Size : 250gm, 500gm

    Usage : Food And Medicine

    Specialities : Rich In Taste, Pure, Non Harmful

    Certification : Import Certifications

    Shelf Life : 1 Year

  • Bengal Gram

    Cultivation Type : Organic

    Shelf Life : 1year

    Color : Yellow

    Feature : Fine Finished, Healthy To Eat, Highly Hygienic

    Packaging Type : Jute Bag

  • Black Chickpeas

    Color : Black

    Feature : Good For Health, Good Quality

    Storage : Cool And Dry Place

    Packaging Size : 1Kg, 20Kg, 50Kg

    Country of Origin : India

  • Black Mung Beans

    Specialities : Rich In Taste, Pure, Non Harmful, No Artificial Color Added

    Certification : FSSAI Certified

    Cultivation Type : Organic

    Shelf Life : 1 Year

    Color : Black

  • Brown Chickpeas

    Certification : FSSAI

    Cultivation Type : Organic

    Shelf Life : 1year

    Color : Brown

    Feature : Healthy To Eat, Highly Hygienic, Nutritious

  • Brown Lentils

    Certification : FSSAI Certified

    Shelf Life : 1year

    Magnesium : 9%

    Iron : 18%

    Total Fat : 0.4 g

  • Chana Dal

    Specialities : Hygenic, Good Quality, Good For Health

    Certification : FSSAI Certified

    Cultivation Type : Organic

    Shelf Life : 1 Year

    Color : Yellow

  • Green Lentils

    Usage : Food And Medicine

    Specialities : Non Harmful, No Artificial Color Added, Long Shelf Life, Hygenic

    Certification : FSSAI Certified

    Cultivation Type : Organic

    Shelf Life : 1 Year

  • Kabuli Chana

    Storage : Cool & Dry Place

    Grade : A +

    Saturated fat per 0.6 g : 3%

    Potassium per 875 mg : 25%

    Carbohydrate per 61 g : 20%

  • Moth Dal

    Certification : FSSAI,FSSAI

    Cultivation Type : Organic

    Shelf Life : 1year

    Color : Brown

    Packaging Size : 25kg, 50kg

  • Mung Bean

    Cultivation Type : Organic

    Shelf Life : 1 Year

    Form : Beans

    Country of Origin : India

    Potassium 1,246 mg : 35%

  • Pigeon Pea

    Potassium per 1,392 mg : 39%

    Carbohydrate per 63 g : 21%

    Dietary fiber per 15 g : 60%

    Magnesium per 22 g : 44%

    Nutritional Value : iron, magnesium, Source of proteinvitamin B-6, phosphorous and potassium, vitamin A, calcium, folate

  • Red Lentils

    Certification : FSSAI

    Application : Cooking

    Cultivation Type : Organic

    Shelf Life : 1year

    Feature : Easy To Cook, Healthy To Eat

  • Sabut Urad Dal

    Potassium 983 mg : 28%

    Specialty : High in Protein

    Self Life : 1 Year

    Preservatives : No preservatives used

    Benefit : Highly Nutritious

  • Split Green Gram

    Total Carbohydrate : 63 g (Per 100 g)

    Protein : 24 g

    Monounsaturated fat : 0.2 g

    Dietary fiber : 16 g

    Calcium : 13%

  • Split Urad Dal

    Storage : Store in a Dry Place

    Calcium : 13 %

    Protein : 50%

    Moisture Content : 6-7%

    Nutrition : Carbohydrates, Vitamins

  • Toor Dal

    Specialities : Pure, Non Harmful, No Artificial Color Added, Long Shelf Life

    Certification : FSSAI Certified

    Cultivation Type : Organic

    Shelf Life : 1 Year

    Variety : Split Toor Dal

  • Urad Dal

    Certification : FSSAI Certified

    Cultivation Type : Organic

    Shelf Life : 1 Year

    Color : Black

    Grade Standard : Food Grade

  • Washed Urad Dal

    Benefits : Urad dal is richest source of proteins and Vitamin B

    Packing Size : 1 kg and 30 kg

    Scientific name : Vigna mungo

    Storage : Store in a Dry Place

    Calcium : 13 %

  • White Chickpeas

    Type : Kabuli

    Cultivation Type : Organic

    Shelf Life : 18 Months

    Packaging Type : Sun Drying

    Drying Process : Sun Drying

  • White Peas

    Specialities : Rich In Taste, Pure, Non Harmful

    Certification : FSSAI Certified

    Cultivation Type : Organic

    Shelf Life : 1 Year

    Color : White

  • Whole Black Gram

    Certification : FSSAI

    Application : Cooking

    Cultivation Type : Organic

    Shelf Life : 1year

    Packaging Type : Gunny Bag, Jute Bag

  • Whole Green Gram

    Cultivation Type : Organic

    Shelf Life : 1year

    Color : Green

    Feature : Fine Finished, Healthy To Eat, Highly Hygienic

    Packaging Type : Jute Bag

  • Kidney Beans

    Shelf Life : 1 Year

    Packaging : 50 kg

    Form : Beans

    Features : Best Quality

    Fat : 0.46 g.


Indian Rice



Wheat Seeds



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